Monday, November 29, 2010

Vegan MoFo - Yakisoba

Happy second last day of Vegan MoFo!  I think I have now officially lost my mofo mojo & will be happy to have a few days off blogging coming up.

Yakisoba is essentially a soba noodle stir fry & the sauce that I used was 1/4 cup soy sauce, 1/4 cup rice wine vinegar & 1 tsp sugar.  I used tofu, zucchini, carrot, cabbage & ginger in with the noodles.  I didn't like this at first but as I kept eating it grew on me & I quite liked the vinegary flavour.

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