I had this recipe bookmarked for awhile & finally made it last night. It is not your traditional lasagne as it uses slices of zucchini for the pasta & I am a big pan of using zucchini in place in pasta & it worked really well here, as did the quinoa which was delicious. The flavour was very strong, which may have been from the pasta sauce that I used, but I loved it & I am very happy to have lots of leftovers.
I have bookmarked this recipe too - glad to hear you love it
ReplyDeletewow a g/f lasagna that uses quinoa, I am so making this. Was it super time consuming?
ReplyDeleteThis looks delicious. It would be a great way for me to try the quinoa!
ReplyDeleteRose
K - No it didn't take too long at all, I prepared the zucchini while the quinoa was cooking which cut down on time so all together it took less than an hour including cooking time.
ReplyDeleteRose - It is a really good way of eating quinoa!
ooh this looks amazing, will give it a go for sure!
ReplyDeleteAnd now I've bookmarked it too! Thank you for spreading the blog-recipe-love :D
ReplyDelete