Where's the Beef week - Day 3 - I can't believe it's not meat pies

More deliciousness!  I really liked these 'I can't believe it's not meat pies' & found the filling not unlike the La Panella pies, but with red wine.  These are really easy & really versatile because you can flavour them to your tastes.  I left out the mushrooms because I didn't have any but next time I will certainly add them in next time.  I used the following ingredients:


INGREDIENTS

• 1/2 cup red wine
• 1/2 cup massel beef stock
• 1 tsp onion powder
• 1/2 cup tvp
• 1 tbsp tomato paste
• 1 tbsp worcestershire sauce
• 1 tbsp flour