There has been a bit of debate amongst my friends as to whether I should celebrate Mother's Day this year or not. Given that I am 8 months pregnant I say yes, luckily Greg agreed (after some convincing) & bought me a present & also took me out to breakfast to anywhere of my choice the day after as he had an RDO. I decided to go to Soulfood as we don't often get to go there since he works Monday to Saturday & they don't open on Sundays.
We both had the Monster Vegan breakfast, as also blogged about by Steph here. It costs $15.80 & consists of 2 pieces multigrain sourdough toast, scrambled tofu, mushrooms, tomato, spinach, hash browns & tomato kusundi. This is a massive breakfast! I couldn't finish mine & still had to come home & have a nap afterwards, didn't have lunch & am still not very hungry for dinner. I love the scrambled tofu here but the serving size is verrrrrry generous & because the tofu is very full flavoured it can get a little bit too much.. I also love the mushrooms here, I have a bit of an aversion to mushrooms at the moment but really enjoyed these. I didn't love the hash browns (although Greg did), I just found them a bit bland although they were nice & crunchy. This breakfast used to come with rice cake things which I loved & preferred to the hash browns. And, although I have taken it off my plate in the photo, you do get a little dish of nuttelex for your toast.
All in all it is a good value & very tasty breakfast, but don't plan on eating again for awhile afterwards..
Soulfood Cafe
273 Smith Street
Fitzroy VIC 3065
www.soulfoodcafe.com.au
Pearl couscous, cucumber and rocket salad with pesto
12 hours ago
Ohh that breaky looks SO good! When we go to Victoria next I so want to go there.
ReplyDeleteRose